Food as Medicine: Preventing and Treating the Most Common Diseases with Diet





The interactive transcript could not be loaded.


Rating is available when the video has been rented.
This feature is not available right now. Please try again later.
Published on Aug 3, 2015

This is Dr. Greger's 2015 live presentation. Dr. Greger has scoured the world's scholarly literature on clinical nutrition and developed this new presentation based on the latest in cutting-edge research exploring the role diet may play in preventing, arresting, and even reversing some of our leading causes of death and disability.

Subscribe to NutritionFacts.org's free newsletter at https://nutritionfacts.org/subscribe and receive recipes developed by the NF staff that will fuel your fitness goals.

Have a question for Dr. Greger about this video? Leave it in the comment section at http://nutritionfacts.org/video/food-... and he'll try to answer it!

Recorded live at the University of Pittsburgh on July 11, 2015 thanks to NAVS and Aaron Wissner.

Image Credit: Stanford Research into the Impact of Tobacco Advertising; Centers for Disease Control and Prevention; Steven Jackson, Leon Keller, and DES Daughter via Flickr; 18percentgrey, Rostislav Sedláček, and Anna Liebiedieva via 123rf; Nmajik, Gajda-13, and Brian Arthur via Wikimedia Commons; and OpenPics and Bambo via Pixabay.

• Subscribe: https://www.NutritionFacts.org/subscribe
• Donate: https://www.NutritionFacts.org/donate
• How Not to Die: https://nutritionfacts.org/book
• NEW BOOK - How Not to Diet: https://nutritionfacts.org/how-not-to...
• Facebook: https://www.facebook.com/NutritionFac...
• Twitter: https://www.twitter.com/nutrition_facts
• Instagram: https://instagram.com/nutrition_facts...
• Podcast: https://nutritionfacts.org/audio/


When autoplay is enabled, a suggested video will automatically play next.

Up next

to add this to Watch Later

Add to

Loading playlists...