 American Farm Bureau has framed the Farm Bureau Award every year and they don't just give them out, they have to earn them. And Congressman Westerman, through your votes, your leadership, your wisdom, all of that is rolled into just a plaque of appreciation, not only from the American Farm Bureau, but in conjunction with the Arkansas farmers and ranchers all out here, the four-street people, everyone involved in agriculture. Thank you so very much. We appreciate you. Well, we're on our second day and yesterday we spent time in the western part of the state. We got to go visit a pilgrim's pride processing facility out in the Queen. We also visited with some guys that started a new animal processing facility called JCO and it's USDA certified. It's where people who have small operations or even with large operations, if you want to have some beef processed locally and get a USDA certification on it, then there's an option for you there in Hope. That's where we saw that. Today we're down in Southeast Arkansas, Ashley County. I had a chance to visit Brady Graham's catfish farm. He produces a lot of catfish, over five million pounds a year of catfish. And then another round table here talking about all kinds of issues in row crop country here in Ashley County. You know, the thing that really stands out to me about the Fort District is the diversity in agriculture here. I mean from catfish, to poultry, to cattle, to swine, to timber, to row crops, to vegetables and produce. We've really got a wide variety of ag crops that are produced here in the Fort District and I always learned something. You know, I grew up in FFA, studied agricultural engineering and I still learn stuff when I travel around just the Fort District and see the things that are happening. Well, I've learned some issues that farmers have with the CRP program. I learned issues with catfish. You know, we don't have a lot of processing facilities here in Arkansas, so we grow a lot of catfish but have to take them over to Mississippi to process them, which creates concerns about expanding production in the future. So I also learned that there's a lot of research and technology going into how you grow catfish and the way you turn the water over and aerate it and the science behind that. It's really fascinating and that's what's cool about all kinds of agriculture, is the innovation that takes place. And I think most people go to their grocery store and they never give a second thought to everything that went into producing that crop, to processing it, to getting it in the store, to having a safe, reliable food supply. It's very economical. You know, as Americans, we spend a small portion of our disposable income on the food and the stuff that farmers produce that benefits us every day.