 I'm Anu and that's my husband Abhi and we moved here to Canada three years ago with our son because we found that this is a land of more opportunities, a better future, better life. Anu and I actually met at the culinary school in India back in, I won't say how many years ago, but many, many years ago. This is our kitchen at Food for Thought. We serve hot meals to people who cannot cook for themselves. Refugees, immigrants who did not have a proper housing, people who are disabled, seniors, kids. We go to their place and provide them with a nice hot meal. It's a very personal feeling because I know what they've gone through. As an immigrant myself, when I landed into a new land, not knowing anything about it, not knowing what I'm going to do and I understand the feeling. A very big part of integrating into a new culture, a new society, a new community is the food. If I can provide that one aspect of connection with them, it makes me feel that I've come a full circle. We have done more than 120,000 meals all around Aareva. The food has been influenced by both Indian as well as Canadian cuisines. A lot of of food is also influenced by the people that we serve. It's a cultural exchange. It's a very, very different feeling that not just Canada has welcomed us, but Canadians are also welcoming and accepting our cuisines and our food. There is no shortage of volunteers. They just keep coming and the family just keeps growing here. It takes a community to build a community itself, to build a society, to build a country, to build this world and just holding hands together with no matter who's beside you. It's going to make this world a better place.