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Carne con patate al verde

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Published on Nov 25, 2008

Eva lo chiama il "putacchio", è un piatto squisito di carne, patate, prezzemolo e aglio.

Per la ricetta scritta clicca qui: http://www.ciakcucina.com/2008/11/26/...

Vieni a trovarci su facebook: http://www.facebook.com/#!/pages/Ciak...

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