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Published on Sep 21, 2009
On Monday, June 29, 2009 at Hyatt Penn's Landing, more than 330 guests enjoyed personal chefs for the evening. More than 30 of the regions culinary masters prepared innovative meals for intimate tables of 12 guests. It was an evening of outstanding cuisine and fine wines - the culinary event of the year - to benefit PAWS' efforts to save Philadelphia's homeless animals.