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Published on Apr 19, 2010
Chef Keith Floyd is in Norfolk to cook a delicious duck meal in the great outdoors. The main ingredients for this simple dish are duck, green peas, onion, turnips, samphire and stock. Great food video from BBC cookery show 'Floyd on Britain & Ireland'. Watch more high quality videos on the new BBC Worldwide YouTube channel here: http://www.youtube.com/bbcworldwide