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How to cook Spring Rolls at home | Indian Cooking Recipes | Ramadan Recipes | Cook with Anisa





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Published on Mar 6, 2016

How to make Spring Rolls at home. This week we are making a very popular, classic Indian snack for any occasion especially when entertaining guests. Spring rolls can be made with vegetables & chicken, or you can also leave out the chicken if you wish. #cookwithme #iftarwithme #ramadanwithme

This recipe makes 35-40 Spring Rolls

Spring Rolls go very well with Samosas http://y2u.be/sLkfiFaXNFs

If you have any questions, please leave a comment below and I will try my best to help you.

You will need:
1 chicken fillet, chopped into small cubes
85 grams butter
1 potato, diced into small cubes
1 carrot, finely sliced with a Julian cutter
½ red ½ green pepper cut into small pieces
100 grams sweetcorn
100 grams boiled Spaghetti

The spices are:
Salt to taste
1 tspn cumin powder
1 tspn coriander powder
¼ tspn turmeric
1 tspn grinded fresh green chillies
3 tbspn chilli sauce
1 tspn garlic paste
To Garnish
A handful of spring onions and fresh green corriander
1 tblspn sesame seeds
Juice of 1 fresh lemon
And finally the main ingredient is a packet of spring roll pastry
And to stick the pastry down, ive made a paste with flour and water.
Oil to fry.

#RamadanRecipes #RamadanRecipe #Ramadan2020 #iftarideas #ramadanmealprep #iftar #iftarinspo

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