 Today my friends we're making chicken wings and we're going to try and experiment. I see everybody drinking this prime and I tried it myself the prime lime I thought it was pretty good. So we're going to go in and use it as a marinade two of them. Start out by marinating your chicken wings for two to three hours. All right my friends they have been marinating for three hours. So we're going to get them all laid out and dried off. I swear this smells like a melted lime popsicle. All right now it's real simple. We're going to use the dano chipotle that's the maroon top. I want y'all to see right where it's at actually hang on. I do this for everyone that says I got to use a whole bottle every time I use dano. So there's where we're at. We're going to hit it with a pop pop. Remember dano is not packed full of salt. We use real sea salt so you still get the salt flavor that you need that you have to have. But we use natural ingredients that's why we can use more because we're actually using the flavor of those ingredients and not just a bunch of cheap salt. Make sure we get them all nice and evenly coated. Now let's take it outside and throw it on our smoker. We got it set to 400 degrees. That's the exact perfect temperature that you need and we're going to go on for one hour. Oh yeah I almost forgot to show you look how much I used. Well that's why I buy the big bottles. I don't have to use the whole bottle but I can use as much as I want and I still got a whole lot more. That's why you buy the big bottles so you can be flavor rich too. All right y'all we are 40 minutes and we're just going to go on and give them a little flip. All right 20 more minutes. All right y'all look at that. 400 degrees for an hour. That's why we do it. All right we're ready to go eat. Let's go get a bite. Check it out. That's the crispy skin we're talking about. 400 degrees is perfect. Look at that they pull apart pull that bone out just like that. Look no chicken on it. Chicken still inside the skin. Twist this one here just like that. Now you got all that chicken and meat right inside that crispy skin. Let's give this a try and see what it's all about. Wow that little bit of popsicle lime flavor that penetrated into that meat and the combo of the smoky chipotle. That's a winner for dinner. Definitely recommend prime energy drink marinade the lime flavor. And hit it with the dino chipotle. Yum yum get yourself. We'll see you next time. Surprisingly delicious.