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Published on Jan 13, 2016
On October 25 and 26, 2015 Valrhona and Starchefs.com partnered to bring you the Chocolate Chef Competition aka C³, held in the US for the first time at the 10th Annual StarChefs International Chefs Congress.
Valrhona would like to congratulate all the candidates for their hard work creating a plated dessert and a chocolate bonbon, based on the theme “ILLANKA 63% Peru”. Thank you for being part of this amazing adventure.