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Romain Grosjean Cooks Up a Feast

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Published on Apr 11, 2015

How well will Romain Grosjean cope with roast lamb and mashed potatoes in the Lotus kitchen? And what matters to F1 drivers when it comes to food? Join Grosjean alongside Lotus chef Max Portioli to find out.

For more F1® videos and all the action, anytime, anywhere, visit http://www.Formula1.com

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