How to Make Magic Mix with Recipe! Noreen's Kitchen





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Published on Jun 10, 2012

Greetings! Today I am sharing with you how to make your own Magic Mix. If you are unfamiliar with what that is, it is a blend of dry milk, flour and butter that can be used as a base for a white sauce, cream soups, pudding, Popsicle and much more!

The main reason I want to do this is because I want to get away from using envelope mixes and canned cream soups in some of my favorite recipes. The reasons are three fold. First I want to get away from as much corporate food as possible. Second it is better for me and my family because I know that the ingredients are chemical free. Third, the benefits to rotating my food storage by using what I already have.

I was introduced to Magic Mix a long time ago by Crystal Godfrey of the everydayfoodstorage channel here on YouTube. My fellow Honey, Katzcradul has also done a video of Magic Mix where she used it to make some decadent chocolate pudding!

I have to say that this is a great item to have on hand and you will find yourself reaching for it over and over again for a number of different recipes.

Make sure you store this in the fridge or freezer because of the butter.

I hope you try this and I hope you love it. Look for more upcoming videos where I will show you how you can use this to make your own:

Cream of broccoli soup
Cream of mushroom soup
Cream of chicken soup
Cream of celery soup
Cream of asparagus soup
Chocolate Pudding
Vanilla pudding
Butterscotch pudding
White sauce
Cheese sauce
Macaroni and cheese
Alfredo sauce
Vodka sauce
and more!

Happy Eating!

Katcradul's Magic Mix Chocolate Pudding:


Crystal Gofrey's Everydayfoodstorage channel"


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