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NACS from the Past: 1984

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Uploaded on Jul 16, 2010

In 1984, developing a profitable foodservice program was a topic in NACS "Ideas Ideas" program. The video highlighted a case study of the National Convenience Stores' Stop 'N Go stores, which set out to grow its foodservice business by starting with a simple premise: "Repeat business is the key to increased sales and a truly superior and unusual product should bring the customer back."

For more NACS TV, visit http://www.nacsonline.com/nacstv

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