 Welcome back to my channel and welcome if you're new here. This is another episode in my 30 minute meals This particular recipe will be from your fridge to your table in 30 minutes or less It is perfect for those busy weeknights weekends or just when you need a fast easy Delicious and most importantly on plan meal. So if you want to see what 30 minute meal I have in store for you today, then just keep watching For tonight's 30 minute meal We are going to make Mongolian beef and then we're just going to pair this with a side of some steamed broccoli I can't wait for this. It sounds amazing. It's one of my favorite dishes to get in a restaurant So we're going to recreate it ww style in less than 30 minutes So here's what you're going to need for tonight's dinner first. You'll need some minced garlic Brown sugar alternative of your choice I really like the sucre and gold a lot of you have asked me where I purchased this I like this because it's all natural and I purchased this off of netrition I will link the link to netrition down in the description box below You'll also need water soy sauce. I'm just using coconut Aminos Fresh ginger you can use ginger paste or fresh grated ginger green onions Steak, I'm going to do petite sirloin. It's one of the lower point steaks I like it because there's not a lot of fat cut off and it's delicious and some corn starch And we're actually going to serve our Mongolian beef in butter lettuce cups So this is actually a really low point dinner and it's going to be delicious So let's get started the first thing we need to do to get started is I'm going to go ahead and slice up some Green onions here four or five of those and then I'm going to slice my petite sirloin against the grain I'm going to remove all of the visible fat as well So I'll get everything chopped up and then we'll get started cooking So the first step is to cook our garlic and ginger until fragrant So I am going to add just a little bit of cooking spray to the bottom just so everything doesn't stick I have a little bit of garlic here. I have about two tablespoons or so of minced garlic and then I'm also going to add one tablespoon of my fresh ginger to that or ginger paste And I'm just going to let this cook down until it is becoming fragrant while our garlic and ginger is getting nice and fragrant I've put my steak here in a large Ziploc bag I'm going to add in one quarter cup of corn starch And I'm just going to shake my bag until all of my steak pieces are Coated in the corn starch and we'll get it cooking in a pan after your garlic and ginger are good to go We are going to be adding in one half of a cup of water We're also going to be adding in one half of a cup of our sucran gold And lastly we're going to add three quarters of a cup of soy sauce or in my case coconut Aminos we're going to stir this together and we're going to put this on a medium-high heat and allow it to reduce down and Thicken for the steak. I did spray my skillet here with some non-stick cooking spray Gave it a chance to kind of warm up Here is my steak pieces that I kind of covered in the cornstarch And I'm just going to add those to the skillet here And we're going to give them a chance to get nice and cooked through nice and brown Crispy and it would help greatly if I actually opened the Ziploc bag. Let's try that again Okay, so there we go. We'll add our steak pieces and again We're just going to allow them to cook through get nice and crispy while our sauce is reducing So there is our steak pieces and then our sauce is coming along nicely We're going to bring this to a boil reduce the heat a little bit and allow it to thicken Our steak looks so good. Look at that crisp. Listen to that sizzle So it is just about done our sauce is reducing really well We're going to let this continue to just kind of simmer and reduce while our steak finishes cooking And then we're going to combine it all together and we're done you guys it is that Simple of a dinner our steak is done. I'm going to add in some green onions Now i'm not going to use them all i'm going to save some as a garnish And then we're also going to add in our sauce. Oh my gosh, you guys Yum look at this so we're going to go ahead and add in our sauce and we're just going to let it Cook and simmer down just a little bit longer Look in yum. So here is our mongolian beef. You guys look at this It smells outstanding. It looks delicious So what I have here is a four butter lettuce leaves that I washed and dried We have our leftover green onions for garnishment So i'm going to actually divide this into eight servings enough for four lettuce wraps for myself And four lettuce wraps for my husband So let me put together my little lettuce wraps add my broccoli and i'll show you my dinner and give you the smart points And by the way, it's been 22 minutes. So here is my completed dinner I know it's not the prettiest plate in the world, but I tried the mongolian beef you guys It's amazing. It has the perfect taste the perfect texture So excited so what I have here is four butter lettuce leaves into each leaf I added one eighth of the mongolian beef sprinkled it with some sesame seeds and green onion. So I made four mongolian beef lettuce wraps And then all I have here is some broccoli with some spray butter and some salt and pepper So for one eighth of the mongolian beef is only four smart points So this entire plate is four smart points You're getting beef and you're getting in a ton of vegetables and it tastes amazing 27 minutes and dinner is served. Thank you for joining me on another episode in my ww 30 minute meal series I hope you enjoyed this mongolian beef recipe. It was amazing So incredibly good like so good We will definitely be making this again and in fact my husband had seconds which does not happen very often So happy to hear that he enjoyed it as well. So it is a thumbs up in the husband department So if you're new to my channel, I'd like to extend a huge warm welcome Make sure you hit that little red subscribe button and that bell that way you'll be notified every time I upload a new video So you don't miss a single one. I would appreciate a thumbs up on this one and comment down below Let me know are you guys going to try out this mongolian beef recipe? You won't be disappointed. It was delicious and I'll see you guys in my next video. Bye