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How to make English Muffins

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Published on May 14, 2012

English muffins are great toasted in the morning for breakfast. Let me show you how easy it is to make them in your own own for a fraction of the shelf price.

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Ingredients:
15g yeast
cup warm water
1 teaspoon caster sugar
1 egg
30g melted butter
2 cups plain flour
pinch of salt
Polenta to dust

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