Loading...

DIY: How to Make an Edible Water "Bottle" or Bubble

7,814,173 views

Loading...

Loading...

Transcript

The interactive transcript could not be loaded.

Loading...

Loading...

Rating is available when the video has been rented.
This feature is not available right now. Please try again later.
Published on Apr 4, 2014

Inhabitat's Yuka Yoneda shows you how to make an edible water "bottle" using the process of spherification. Our article about the Ooho (http://www.oohowater.com), an innovative new water "bottle" with an edible, zero-waste skin was so popular that we decided to try making our own. For a full list of the steps, head to this link: http://inhabitat.com/nyc/diy-video-ho...

**NOTE** The Ooho is made using sodium alginate and calcium chloride using a formula developed by the designers. Our recipe is an approximation that replaces calcium chloride with calcium lactate, resulting in a membrane that is less tough.

Comments are disabled for this video.
Advertisement
When autoplay is enabled, a suggested video will automatically play next.

Up next


to add this to Watch Later

Add to

Loading playlists...