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My Go-To - Gabrielle Hamilton's Go-To Christmas Meal

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Published on Dec 20, 2011

This holiday episode of My Go-To Dish features Gabrielle Hamilton, bestselling author and chef-owner of Prune restaurant in NYC. Her traditional Christmas Eve meal is simple: homemade minestrone soup, grilled cheese sandwiches and high-end champagne.

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Want to see what other chefs and celebrities are preparing in their own homes? Check out the My Go-To show page: http://www.youtube.com/show/mygoto

For more recipes, stories and videos, visit http://www.chow.com/videos
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