 The Big Mac Taco. Now I took it to the next level. Check out how I did it. First and most importantly, you're gonna need Dano's original. That's the green top. Add that to your one pound of beef. Now we're gonna get our seasoning mixed in. Now get your meat sectioned up into three little balls. That'd be a third of a pound each. Now it's time for the easy part. Lay out your tortilla, meatball directly in the middle. Perfect little piece of parchment paper. Start by pressing it down. Get you a plate with a flat backside. Now you're just gonna press down as hard as you can. This is the least, ugh. And you should have the perfect patty on your tortilla. Now we got our meat tortillas ready. Let's make our sauce and then we'll head outside. All right, now it's time to make our Big Mac sauce, but we're gonna call this Big Dan sauce. We're gonna start with some dill pickles. We're gonna dice them up really fine. Add the pickles to a bowl. We're gonna add a bunch of mayonnaise, probably about one cup. A couple tablespoons of ketchup. Some Worcestershire, Worcestershire, Worcestershire, some of that. And this is what's gonna make it Big Dan sauce. A little Dan-O's, that's the green top, the original. And don't forget the juice of half a lemon. Now we give it a mix, give it a little taste. Wow, that's on point. Pour our Big Dan sauce into our feeding tube. Now our sauce is ready, let's head outside. All right, now it's time to cook them. It's only been about one minute. You can see they're already almost fully cooked. Give them a flip. Now it's cheese time, American cheese. Two pieces on each one. We got the cheese on and it's melted. Let's take them inside and build it up. They should be perfect. Oh yeah, let's go get a bite. All right, it's time to build it. Our Big Dan sauce, just a little bit, just a little bit. Ooh, for a lot of bit. Big handful of lettuce, cause we like it crunchy. Now we just add some pickles and more of the Big Dan sauce on top. And now it's time to give it a bite. See if it's any good. Pickles, the lettuce, the meat, everything. It totally tastes like a Big Mark. I made that perfectly. You guys, leave a like, leave a comment. Let me know if you've tried this yet. It's amazing, try it the way I did. We'll see you next time. Keep sprinkling.