 This year marks the first World Food Safety Day. Everyone everywhere has arrived to sufficiently safe and nutritious food. Yet from here to table, food can become unsafe at any point. Food safety is everyone's business, from the government and food businesses to the scientific expertise that consumers. Food safety awareness can provide a food-borne illness. So safer food means better health. Without food safety there can be no food security. Safe food contributes to the transformation of our agri-food system to be more efficient, more inclusive, more resilient and more sustainable. And improved agri-food systems are essential for better production, better nutrition, a better environment, a better life for all living on behind. Unsafe food often affects the poorest and the weaklings. So improving food safety is critical to ensure we do not leave anyone behind. Let us continue to work together in an efficient, effective and coherent manner and jointly commit to a world of safer food for better health and for better agri-food systems. Thank you.