 Hey everyone, hope you are well, welcome back to my channel and if you're new here, my name is Sepi and I'm assisted today by the beautiful sushi chef. Assisted, I've really done that most of it. Yeah, wait, we're gonna get to it, so basically I'm joined by beautiful Christina today and we're gonna be making you meatball turkey pasta and I'm just gonna FYR you out here, please don't be here for a very serious, you know, kind of recipe, like you're gonna see how I do it kind of lazy. Christina was round at mine, my auntie is here, she's visiting for one night from Plymouth and with my cousin Sophie and I was like, I'm gonna make you guys turkey meatball pasta and Christina was round at mine, I was like, Christina, do you want to help me make this? And she was like, all right, fine, like whatever. So Christina means I'll have to do it all. Yeah, basically. So then Christina goes round to her house to get something and then on the way back, I'm looking in the drawer and I realized I have no pasta, so I called up Christina and I'm like, Christina, can you get pasta? And she's like, yeah, sure, so she gets pasta on the way here. We get here and she gets here, we look in the fridge and I'm like, oh Christina, can you go buy sauce? Because I have no sauce for the pasta. So now, you know, Christina's basically, I've just had the meatballs. So basically, Christina's done half the job for me and you know, that's where we're at right now, spot step one, wash your hands. I know I just touch my nose but my face is clean, it's like sterile. You're gonna have to wash it with very liquid because you don't put soap next to our... I'm going to walk you guys through the ingredients that we have here. So just have penne, turkey meatballs that already rolled into balls, red sweet pepper, so we've got red, yellow and orange, baby plum tomatoes and mushrooms. So I'm just going to tell you guys we're going to do a thing in the meantime. How do I actually cut them? She's like, I was checking, I don't know how to cut them. Are you serious? Okay, wait. Yeah. Yeah. It's not very short. Enter the pasta in here and we're going to talk to you about life. So what are we going to say about life? I don't actually even know. Why are you not in focus and I'm only in focus? Uh, whole nother topic of discussion. What is your ideal man, Christina? Okay, actually I've been thinking about this a lot. She says with a knife in her hand. I've been thinking about this a lot, but I'm doing that. If he looks like the young woman. Who's that? You know the guy who sings Jumanji? I've never seen one like that. I say this in every single video. I actually sound obsessed, like a 12 year old teenager. But I want you to like, at him, is that what it's called? What, like go into his DM? Hi, I'm... Hi. Hey. Watch my vlogs. Can you imagine if I like, slid into someone's DM? I was like, hello. Watch my vlogs. I don't think I would. I would never meet someone with Instagram. Yeah, I don't think I could meet someone up again. Too chunky. How big do you think that looks? I think that looks perfect. Okay, lovely. Okay. So I'm going to wash the mushrooms. We're going to fry them. They are shiitake mushrooms. I'm just going to add salt, a bit of turmeric. So, Christina and I know each other from going to secondary school together and we actually didn't start off as friends. She hated me. Well, we did. I don't like, do you remember when you came on that open day? Yeah. I feel like the only reason you came to that school is because you met me. Maybe. I think it was like, we hit it off and then basically, once she got to school, she was an absolute nightmare. So, how do you know it all? Basically, I was a nerd and Christina just didn't like that I was a nerd. Not really. You were a know-it-all. There's a difference. I was a know-it-all nerd. And I felt like being rebellious and I didn't want to do any work. Yeah, Christina was like a rebel team. So, seven people were there and knew all the answers. And I was really keen in school and then in year 11, actually in year 10, Christina and I took history together and it was like one of the funniest classes. Our school was literally the size of like a house. And so like, imagine your bedroom being a classroom. Like that was literally the scenario that we had. Like our bedroom was like, we were in like bedrooms that were basically classroom. So like, he would get angry at us and sit. For talking and the tables. Like each table would be this much, while I was like I can still talk over like two inches. We were literally, like the desks were basically, how big were they? Like the size of like the dining tray, dining school was like tray. So he would like, and then he'd be stuck together and when he'd get mad, he'd like move us apart. And then we'd still talk. And he would get even more angry. Bless his soul. And like, he had like- Yeah, bless his soul. Sorry for watching. Sorry if you're watching. Imagine what he watches your things at. So it's just extra virgin olive oil. So I'm going to pour it in again and now I'm going to fry the meatballs. Yeah, our school was next to a school called Middle Private and literally all the girls used to take the bus. Like even though their parents were willing to pick them up, all the girls had to take the bus to talk to the boys on the bus with Middle Private. But there was never any boys on the bus. Am I the only one who's caught that? Were there ever any boys on the bus? I got a different bus most of the time. Me and you got the same bus. We live one road apart. So I just flipped these over. I can't lie, I'm looking like quite the master chef. I think I did all the hard work. What did you do? How long does that have to take? When you hold the knife, I get scared. I put the peppers on top and I'm just like flipping the turkey. The pasta's done, so I just switched it off. I'll drain it in a sec. Wait, did you watch Love Island this year? Yeah, I watched. I didn't watch Love Island this year. I watched it the season one and I watched it season two and then I didn't watch it season three. I loved having something to watch. This is taking about an hour. I love having something to watch every night. Watch your favorite TV show. Power. Oh, I don't watch powers. You should have watched that. I was only seeing my face. Those are people saying powers are really good. That was amazing. I've never watched it. What is it about? Drug dealers. Also, I watched all of Rosinati so I feel like I know what it's like to be a doctor. Oh, you must do. I'm only seeing 14 series. What's this now? It's a bit of spice. It looks like sheeshah. No, it's a bit of spice. It's like homemade from Iran. It's like chili flakes. Really, I would have just cooked the meatballs, put the sauce and mixed the pasta. See you guys. Chef. I'm just a chef and this is my sous chef. I'm going to do this without you. I feel like I don't like being number two. All right, you should. We are in the head chef and I'm giving her the order. We're not putting the pasta in. Yeah, wait, wait. This is a team effort. Yeah, yeah, it's working. It's going to take all day. What dance a turkey look like? Turkey. I feel like this is going to upset me. You're going to be flightless to Turkey. How do you smell like normal turkey? Is it the same as a country? Turkey bird. Now what are you doing? Okay. Now I'm putting the pasta into the frying pan. I think we'll make it happen. We'll just try our best. Hopefully nothing spills out because I just said 20 minutes cleaning the gas for the dish. I put the sauce on the plate and then put the sauce on the top. No, that's so like dry because then the afternoon it's not yet passing. This is not going to fit in the past. It's not just for us. Did we say that? Yeah, I did say that. I'm cooking for my auntie. I didn't have for two anyone. You're not going to see my auntie in this vlog as well. So you're going to think that we made this up like this. Portion control. Yeah, so now I'm going to add this sauce onto it. Why does it look like not enough sauce? Wait, is there enough sauce? You already know you don't have sauce. I don't know what you're looking for. Sorry. Oh my God. Oh my God, this is going to end so badly. You've already got to pass the man down. I think my way was much better. I would just use this one and like mix it, no? Right, it might take a bit of time. Oh, we're doing quick. Look, this looks appetising. Come on. Come on. I mean, it doesn't look saucy enough, but it is appetising. Yeah, there's not enough sauce. Some more. I feel like they're going to come from the other side. Why are you? Honestly, I don't... I honestly don't know how I screwed up the pasta. Like, I think it's your fault. You're the one who had to buy sauce, Christy. It's just your fault. You should have told me to put it on. Oh my God. Try and add something so it doesn't taste bad. Well, you're going to add that enough now. Should we add a bit of frozen rice? No. Bear in your mind, guys. We have been cooking for like an hour. Like, they're so hungry. They got here from the airport. Like, actually, it smells quite nice. It's a good place. We've done that. I actually feel like that looks quite good. That actually does look quite good. I'm scared these are just chunks of... Don't want to do that. I might have made it up, but we'll see. We're just going to put it out on the dish. We're going to see. All right, be right back. So, I'm actually really proud. Like, once you put this into my mom's nice china bowl, like, we did a decent job. We did a decent job making a mountain pasta. Now, we're going to taste test it. Christy is going to go first. You want to try the meatball? You better be cooked. Simply, I swear to God. You're about to cook. Does it taste so good? I think I've ever tasted a turkey meatball. Does it taste so good? Can you please promote it a bit to the YouTube? That's all right. Let me get a shiitake too. Christy knows, pasta's really nice. Delightful. Al dente. It was nice, right? Is that what they do? Yes, fine. Tomato pasta. So, now you know this video is a recipe for... Is it spicy, no? No. Okay, do you think that's spicy that I'm kind of screwed? I love how long your auntie's been waiting for this food. And it's kind of cold. I don't know why. Don't you put cheese on your pasta? Mm-hmm. Oh, you do. Now for the caronsa. So, that means it's good. We did a sick job. If you guys... It was mostly me. It was mostly Christina. If you guys like me and Christina cooking and you want us to film another video of us basically chatting about our lives, but cooking at the same time, because obviously the cooking was so mediocre. Mine's been very interesting. The cooking was really mediocre, sorry guys. Next time we should make something really like... What's really hard to make a dessert? If you want a mediocre recipe to a dessert, give this video a thumbs up and subscribe to my channel and leave us a comment. We love reading the comments. We're going to reply to all of your comments and we love you guys so much and we love the growing YouTube fam. Thank you guys for joining the party. Make sure you check out our socials, Christina's Instagram. It's at ChristinaMichael. My socials will be linked down below. It'll also be across the screen. My Instagram is Persian Bunny. My Twitter is the Persian Bunny. And my Snap is Steppy Samoy. Love you guys so much and we'll see you next time. Bye.