 I am Sahai Gashchow, a web communications officer in the knowledge management and information services team. To catch up on all the good videos and the audio things you made. This is Improsinter. I'm going to meet my teams. They are in the meeting now. I manage all the platforms of the social media tools. Thanks to the social media tools, after you start applying these tools, everything becomes visible. Even our visibility to the world has increased triple times than before. Hi. Sorry. My name is Diego Albuena. I come from Colombia. I'm a postdoc scientist at Ilri. I started like six months ago. And I work at the SLP project, so Systems Wide Livestock Program. So looking at how farmers take decisions, how they manage what is left from the crops. So whether they leave it in the soil, or they feed the livestock, or they just burn it. And why do they take those decisions, and what happens with the sustainability of their farms. This is the OME office, one of the hosted institutions. This is Dr. Lahou Namede. Hi. Good morning. Hi. Good morning. How are you? Fine. I work for Ilri and EME, as a joint appointee. But I am also managing the Nile Basin Development Challenge. The Challenge Program of Water for Food is a global CGR initiative, which is working in six basins of the world. And Nile is one. My name is Alessandra Georges. I am from Mozambique, and I work at Ilri-Edis. I'm a plant physiologist, and I've been working within the gene bank for the last seven years. Working at Ilri as a plant physiologist, I have access to so many different expertise. Statisticians, seed physiologists, plant health people that work with virus, bacteria, fungi. Expertise on soil fertility, on environment, economists, sociologists. There are so many people available to help us when we need, that it's really great. The Uri Forage Gene Bank has the largest highland tropical forages collection in the world. Being in Addis and working in plants like I do, it's far better than working in a university or institute somewhere in the States or in Europe. Because here we can really see the problems, we can work with the people, and we are done facing the reality. Most of us at Uri are very passionate about our work. We always try to do the extra bit every day, and there is one problem with that. We ended up working too many hours sometimes.