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How To Make Christmas Chia Chocolate Crackle Cookies

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Published on Jan 8, 2009

Are you ready for a double chocolate delight? Try these simple & delicious "Snowball" crackles. The holiday season is usually a 'high fat' season, but not with these soft, chewy, fluffy cookies! Not only are they pretty on a plate, but they have HALF the fat of normal cookies, without losing 1 bit of flavor. The secret is MySeeds Chia replacing the butter and adding nutrition. Learn to make them with this quick, easy video. You can download the free recipe from http://www.mychiaseeds.com!

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