 This randomized controlled trial demonstrated at the combination of olive oil and garlic had beneficial effects on serum cholesterol and triglyceride levels in type 2 diabetics when compared to standard allopathic medications. These results suggest that phytotherapies may be useful in treating dyslipidemia in diabetic populations. This article was authored by Ali Raza Maiman, Allabucks Gangro, Imran Ali Sheikh and others.