 Dear student, today we will perform an experiment named as identification of amylase producing bacteria. So, in order to perform this experiment, we will use some chemical and apparatus. Let me introduce you with that particular apparatus. For this experiment, we need distal water, starch, lb media, which is being autoclaved, iodine, E. coli culture, dropper, a test tube rag. We are supposed to perform this experiment in aseptic conditions. So, in order to perform this experiment in aseptic condition, we will now move all our material to the laminar air flow so that we can perform it aseptically. So, let's begin with the experiment. So in order to perform this experiment, we will take the E. coli culture and streak it on already prepared lb media petri plates. For this, we will take inoculating needle and with the help of this inoculating needle, we will take a small culture of E. coli and transfer it on to the lb media plates. Once we are done with the spreading of E. coli culture on lb media plates, we will incubate these plates for 24 hours at 37 degree centigrade in an incubator and after 24 hours, we will observe the zone formation which will indicate the presence of amylase-producing bacteria. So, students, now we will incubate our plates at 37 degree centigrade for 24 hours and after passing 24 hours, we will observe the formation of wealth. So, students, after 24 hours incubation, you can observe white wells in petri plates which is the indication of amylase-producing bacteria.