 Hello, what are you doing? What why are you all the way back there? Ah, something different. They can't hear you. This is a close-range mic. What? Well, they should just come closer to their screens Hey, welcome back to our stupid direction of Corbin I'm Rick. I'll say Instagram Twitter for more juicy content Thank you to everybody sports in the patreon you follow us for a true to count subscribe if you like button two million video You know what we should do what we should recreate the water well seen in Bandit Queen No Today we have a stand-up comedy Yes, and make me laugh Varun Dakar Dakar who we have seen Indian Chinese is what this one's called On the occasion of 420 420 Varun talks about his favorite munchies nice And we've seen a I think one or two stand-ups from him before what is the origin of 420 by the way There's a couple different theories somebody some thought it was Hitler's birthday What the freak would that have to do with getting stoned don't know don't ask me Oh, but so we'll throw that on in middle school. That's what I was told. Okay, I Forgot the elements her but it's I don't know what the specific thing is a day, but yeah, it's we day. Yeah I Forget there's a couple different theories of why it's 420, but I forget what they were here Yeah, I know one was Hitler's birthday, which makes no sense makes no sense at all Do one restaurant, okay roadside place that guy gave me says one says one sauce in a mug Why Billion Chinese make some noise Do you have or you were there in the Chinese man because Indian Chinese is its own beast Okay, baby. It's neither Indian Tech doesn't have soy and Chinese food definitely doesn't have Yes, any cuisine and in the fire Gotcha And There's different kinds of Indian Chinese food right this fancy Indian Chinese right and then this roadside Indian Chinese Right the wave fancy Indian Chinese restaurants come together and name their restaurant is that they play fill in the blanks It's always dash of China Fill whatever you want Aromas of China taste of China spices of China Or they'll do China dash fill whatever you want Usually something architectural right China how China get China garden China kitchen China pavilion Or they'll come up with a cookie names one place near my house. It was called stomach It's really sweet on their part because they're letting you know what body part is gonna get There was another restaurant okay, it was called red ninja She's a cool name right except ninjas are fucking Japanese. Yeah, which is why I love the roadside Chinese restaurants. Yeah Why do I feel like the people who are cheering are all from the suburbs? Love roadside Indian Chinese because it's amazingly decadent food filled with gravy spices and instant regret Like you know, I've I've never gone past an Indian Chinese restaurant and not gotten intoxicated by that smell I don't know what drugs. They're adding in their masala But I pass by one that smell comes up. Oh fuck. Yeah, give me MSG But they already go ahead and create a vibe right cuz for example, there's always that one dude Who's holding that big walk and he's just tossing the right On it 24-7. They don't even use that right They like to call themselves authentic Chinese Because nothing says authentic Chinese like Prakash Chinese All the roadside restaurants, you know the way they name their places is that they come together and come up with random Reese's sounding Chinese words bang-bang chill-chon And if none of them work then dragon Jack-in-jack Have you seen how red No matter what they're cooking the base is still that red fucking gravy, right? How is your black pepper chicken? You know, they have like a hundred fifty items on their menu and about 200 different ways in which they spell the word Shezwan He's a guy, but you don't know correct spelling. Yeah So it's SCZ WAN S-E-C-H-U-A-N One place I went to goes it in S-A-Y-S-W-A-N says one This food is tasty, right says who says one They have like 15 different varieties of rice that taste exactly the same Hong Kong rice Malaysian rice Vietnamese rice Singapore rice fun fact none of these places are China They love their says one man Fucking love it. I went to one restaurant. Okay, roadside place that guy gave me says one This one sauce in a mug Why? Listen, oh mug look a lot for you come here Have you noticed that every time they serve you the food it's always in those weird orange-ish brown plates and balls Right no matter what part of it. There you go, and it's always that orange-ish brown bowl plate Right my theory is is that when they bought it it was white What is yours upstairs You my favorite dish to eat at the roadside Indian Chinese place is this dish called chicken chopper rice All under the peeps good Chicken chopper rice is the answer to the question. What if you want all the items on the menu, but in one dish No, that dish should come with its own hazmat suit Because if you eat that and you fast you might be pulled up for buy Kind of food that makes your stomach call up the other organs the next day and not report for work They come in this to some more many a large company You go on your chicken chopper rice. Oh, yeah Chicken chopper Right, but they are really particular about hygiene and cleanliness, right? They always clean their utensils. Yes But at the exact same time that you're eating the food Right and the process of their cleaning is they take a massive tub Fill it with water take the plate and just dunk it And I know you've not cleaned my plate, but you've definitely baptized it My plate is now called Chris Nice Nice Very funny. There's some stuff that I've never even heard of the no chopper chicken Yeah, a lot of a lot of references that what you would have to be living in yeah Regularly getting Chinese to but it's I mean the the naming of restaurants is similar very similar if you you know It's probably not a great Chinese restaurant if it's like Asian or Chinese dragon or yeah, you know, it's probably not that great No, if it's just a generic name like that exactly just like if it's an Indian restaurant in its name like Taj Mahal. Yeah, you know, yeah, it's probably not that good. Yeah, we're a tandoori house Yeah, I don't know if you see a bunch of people in there that are just white And just eating food and there's no Indians You probably have a pretty good guess. Yeah, I Actually, I can say I've eaten Chinese food in China. Oh, yeah, you did I did in the airport though It was in the airport, but I was technically I was in Shanghai and I ordered Chinese food. It was delicious Yeah, and express no, I couldn't read a thing Couldn't read anything on the menu just saw a photo how'd you order pointed to it? Okay, and Ordered that paid I had to go in and figure out what the difference was between the yen and the dollar and Did it but whatever it was I ordered a noodle dish. It was frickin delicious. It was so good Yeah, it was very funny He's funny. I love that last one. Yeah, they baptized your dish and now it's named Chris. Yeah, that's funny Christian jokes. Yeah What was this other thing that we reacted to I know it's been a while so I don't remember what it was We reacted to Indians studying abroad Three years ago, I was gonna say it's been a long time Really did we like it Can't imagine we didn't it's been very rare that we haven't enjoyed a stand-up comic There's sometimes that it's just a bunch of cultural stuff that we just for the most part Yeah, and it's still something that has always intrigued me as a What's it like to do stand-up comedy? Yeah It's incredibly It seems incredibly difficult to me. Yeah You're you're jumping without a parachute. Exactly. You're either gonna do well or you are gonna do poorly. There is no middle ground Anyways, let us know what you thought about it and what others stand up from him or others that we can react to Please let us know in the comments and I'll vote it down below