 Manutrition is a major problem that contributes to more than one-third of all child deaths worldwide, with poverty being the primary cause. The vicious cycle of poverty, re-disease, and illness exacerbates this issue. Undernourished children start life at mentally suboptimal levels, posing a serious developmental threat. Lack of education among women, particularly in breastfeeding and healthy child nutrition practices, also contributes to the problem. Adverse climatic conditions such as droughts, poor soils, and deforestation have played significant roles. Sociocultural barriers, with female children being the most affected, are also major hindrances. Corruption and lack of government interest and investment must be addressed to solve this issue. A multisectorial approach is necessary, including improvement in government policy, fighting against corruption, adopting a horizontal approach at the community level, and considering sociocultural peculiarities of each community for nutrition health promotion programs. Genetically modified foods could also be a solution to increase food production and survive adverse climatic conditions. This article was authored by Lutua Engelbert Bain, Pascal Kamawa and Jaya Geraldine, one others. We are article.tv, links in the description below.