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Published on Oct 25, 2008
Learn tips on the best way to bake Challah loaves with six strands of dough in this free recipe video clip on bread baking.
Expert: Karen Weisman Bio: Karen Weisman graduated from Boston University with a degree in Hotel and Food Management. Since then, she has helped a national grocery store chain develop and launch a gourmet food division. Filmmaker: Karen Weisman