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Dinner at Keenawii's Kitchen, Haida Gwaii, BC

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Published on Feb 24, 2017

Roberta Olson, whose Haida name is Keenawaii, talks about the role of food in bringing her community together. Olson serves locally harvested seafood and venison alongside berries, mushrooms, and other wild edibles.

Follow Destination BC at @HelloBC

Learn more about Roberta Olson: http://lovehaidagwaii.com/businesses/...

For more information about travelling in Haida Gwaii, follow:
http://instagram.com/gohaidagwaii
http://twitter.com/hgtourism
http://facebook.com/haidagwaiitourism

Discover other local BC journeys: http://BCExplorer.com/journeys

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