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Harker Speaker Series - Chef Toshio Tanahashi

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Published on Apr 29, 2014

Chef Toshio Tanahashi has been featured in Vogue Nippon, The New York Times and The Japan Times and has written two books on Shojin cuisine.

The Harker Speaker Series (HSS) was launched in 2007 to bring in leaders and visionaries from a wide variety of fields to share their expertise or unique experiences with Harker parents, faculty and students as well as the greater community. For more information, contact communications@harker.org.

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