 We decided to cook African milk and Afro-Brasilian to try it for the first time because they got the same ingredient but different way of cooking it. So I got this idea to cook something different for them to taste it and here we are when you say wow. So we got like, we got big soukis, gari milk and peanuts. We got yams, we got gari next to, we got gari eban. I think all this? This is gari next to and then we have fried tilapia and then gari cooked by steaming. So each and every meal got a chef that made it. Chef Maya and sister. So it's not even a sister. We have a chef that made it. So we have a chef that made the yam and the gari next and then we have chef Steakess behind the camera. He made the gari photo. So we're just gonna eat and they're gonna taste it and then we're just gonna ask them how it feels like eating a traditional African milk. Thank you. Bon appetit. Thank you.