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Sam and Dr. Pat recount re-creation of Scandinavian Ancient Ale

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Published on Oct 15, 2013

Dogfish Head's Sam Calagione and biomolecular archaeologist Dr. Pat McGovern are at it once again ... this time with a Scandinavian Ancient Ale. The tart and complex Kvasir is brewed with wheat, lingonberries, cranberries, myrica gale, yarrow, honey and birch syrup.

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