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Best I ever had

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Published on Feb 26, 2011

Louisiana Northshore Tourism and Chef Kim Kringlie of Dakota Restaurant in Covington, LA, went to Miami's 2011 South Beach Wine & Food Festival, serving up samples of the fine cuisine to be found in St. Tammany Parish.
This foodie revels in Chef Kringlie's crab and brie soup. "...you have to try this restaurant. Best I ever had."

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