 In the heart of Central Asia, Kyrgyzstan is a country whose territory consists of 90% of mountains that are partially covered by breathtaking forests. Forest is not only a source of oxygen, but also an important actor in water balance, enriching biodiversity, improving air quality and the whole ecosystem of the country. To assist the government, the Food and Agriculture Organization of the United Nations launched a project on sustainable management of mountain forests and lands in 2015 with the financial support of the Global Environment Facility. During the six years, FAO, together with forest rangers and national authorities, has planted more than 3,000 hectares of fruit, walnut and coniferous trees in five regions. These trees not only enhance the soil, but also help reduce greenhouse emissions, fight climate change and increase biodiversity. The 117 newly established FAO field farmer schools and 200 demonstration sites helped more than 1,000 small family farmers and mountainous people through the latest agricultural knowledge and innovative practices. Training topics covered demand other practical insulation technologies and constructions of energy efficient stoves. Additionally, FAO provided the necessary equipment such as cedars, solar concentrators and stoves. Innovations in forestry management by FAO helped restore 8,000 hectares of forest lands. Take an into account that in Kyrgyzstan, over 2 million people live near forests. Sustainable management of forests and lands resources can create green jobs, especially for youth and women. By preserving forests, the country comes closer to achieve their food security, fight climate change, create homes for birds, animals and insects and ultimately to realize the sustainable development goals. FAO encourages investing in ecosystem, supporting family farmers who live near forest areas and small-scale foresters. Undertake local, national and international efforts to save ecosystem for future generations.