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ODD BITS: Series Pilot

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Published on Dec 3, 2012

Nose to tail cooking is the hottest trend in gourmet cooking. ODD BITS is a half-hour series that takes you on a journey of cooking with the lesser known parts of the animal. We follow award winning Chef and Author Jennifer McLagan as she visits remarkable chefs from all over the world to sample some of the peculiar odd bits they are preparing at their cutting-edge restaurants.

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