 Those looking for a slice of pizza won't have to look far, as Andy's pizza and more is now open in Williamson. I always like pizza, so I'm out on the road working, you stop and get pizza. I worked with some friends of mine that had pizza places down in Pigeon Forge, Tennessee, and a good friend of mine in Cottageville, South Carolina. So decided the good Lord put it on my heart to open a pizza place. After returning home, Andy says he's blessed to help out the local economy after his experience as a kid. Williamson back in the 70s, I can remember when I was a kid, we had lock stock and barrel on it room. There was a lot of restaurants, town was thriving, and I really feel that they're trying to rejuvenate town, you know, with the trail systems, everything they're trying to do. And as a consumer myself, I think it's best to have more things in town and people have more choices. You don't have to eat the same thing every day. With pizza, burgers and fries, customers won't have to look far for something different. It's a New York style pizza. We make it fresh every day, fresh sauce, make homemade sauce. We have probably some of the best cheese on the market. We offer wings, subs, salads, burgers, fries. We do home cut fries. If everyone hasn't tried our food and our pizza, especially, just come in and give it a try. It's different. It's a, like I said, New York style pizza. It's just, we really believe that it's a good pizza. And just come in and give us a try. For Mountain Top News, I'm Joel Chorjol.