 Hi, my name is Michael Tate. I'm a recent graduate from the MA program in economics. I'm currently working on a couple of research topics, and one of them was paper I presented today, which was the economic impact of the pandemic on farmers and how farmers were disproportionately impacted by the pandemic compared to non-farmer workers. And the idea behind this paper was to take a look at farmers during the pandemic and to see how the restrictions and the lockdowns affected them from an earnings point of view and how much they made. And I created a bunch of different regression models to measure this impact, to compare the earnings of farmers to non-farmers. And from my results, I found some interesting results that suggested that during the years of the pandemic that on average, if you were a farmer, you earned 9.1% less than your non-farmer counterpart. So very interesting. And when I did this model with service workers, I found that they only earned 5.1% less. So this kind of highlighted that the farmer group of workers suffered much more.