The L.A. BEAST has eaten some of the HOTTEST PEPPERS IN EXISTENCE, ranging from the simple Ghost Pepper, to the old Guinness World Record holder of hottest chili, the Moruga Scorpion. Within the past week, the CAROLINA REAPER has officially become the world's hottest chili and the L.A. BEAST wanted to see for himself. When the L.A. BEAST reached out to his go to pepper man and experienced hot chili reviewer TED BARRUS (The Fire Breathing Idiot), he said although the CAROLINA REAPER IS HOT, there is a new pepper that blows the CAROLINA REAPER out of the water called the CHOCOLATE BHUTLAH. Ted was kind enough to put me in contact with Steven McLaurin (standbyandfire) from Savannah, GA who grows the CHOCOLATE BHUTLAH, and he not only sent me 3 of this very limited and rare pepper, but also a giant bag of CAROLINA REAPERS, GHOST PEPPERS, MORUGA SCORPIONS etc. Once this pepper is stabilized and ready for distribution, I have no doubt in my mind, that this VIOLENT burning DEMON of a pepper will become the NEW HOTTEST PEPPER IN EXISTENCE. The challenge, EAT two CHOCOLATE BHUTLAHS, and last 5 min without milk. Can you handle the pain?? ENJOY!! For the record I am never eating Super Hot Peppers Again.
Check out Ted Barrus' channel and tell him L.A. BEAST sent you:
http://www.youtube.com/user/tedbarrus
Check out Steven McLaurin's channel and tell him L.A. BEAST sent you:
http://www.youtube.com/user/standbyan...
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