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Published on Dec 14, 2007
How to fold in the egg whites for chocolate mousse; get expert tips on making homemade dessert recipes in this free cooking video.
Expert: Karen Weisman Contact: www.kitchenandcrafts.com Bio: Karen Weisman graduated from Boston University with a degree in Hotel and Food Management. She teaches cooking, baking, cake decorating, and various crafts. Filmmaker: Karen Weisman