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Nihari Recipe - A breakfast curry

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Published on Aug 26, 2012

Nihari is cooked using beaf, however, I have used chicken. You can substitute chicken with beaf and adjust the cooking time. Chicken takes a lot less time to cook.
Millions of people eat this curry dish as breakfast. Yes that is correct. Nihari is supposed to be eaten in the morning as a breakfast dish. Originally from Delhi this dish has migrated beyond its borders and is now an international dish. Try this simple way of cooking this very traditional dish.

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