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Agriculture Biologique

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Published on Nov 23, 2015

Alain PISMONT, gérant de la Cidrerie Le Père Mahieu (à Bricqueboscq dans la Manche) explique que ses vergers utilisés pour la production du Cidre Cotentin sont classés en Agriculture Biologique sur les ondes de France Bleu Cotentin (émission "on cuisine ensemble" du 17/11/2015).

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