Loading...

Hail Merry, raw, vegan, gluten free snack talking buckwheat!

566 views

Loading...

Loading...

Loading...

Rating is available when the video has been rented.
This feature is not available right now. Please try again later.
Published on Jun 11, 2010

During a food demo, Susan O'Brien, founder of Hail Merry, raw, vegan, gluten free snacks, talks about the process and benefits of using raw buckwheat in products, like the new Lemon Blueberry Grawnola. For more information about all things raw, vegan and gluten at http://www.hailmerry.com - Eat more plants!

Loading...

When autoplay is enabled, a suggested video will automatically play next.

Up next


to add this to Watch Later

Add to

Loading playlists...