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Korean Food: Seafood and Green onion Pancake (해물 파전)

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Uploaded on Feb 4, 2012

Main Ingredients
20 Green Onions (2 Cups), ½ Cup Squid,
⅓ Cup Medium Sized Shrimp, ⅓ Cup Raw Oysters,
⅓ Cup Mussels, Shelled, ½ Tbsp Flour,
1 Green Hot Pepper (Optional),
Some Cooking Oil for Frying
Batter Ingredients
½ Cup Water, ¼ Cup Flour, ¼ Cup Frying Mix,
⅛ Generous tsp Salt, 1 Egg
Dipping Sauce Ingredients
2 Tbsp Soy Sauce, 2 tsp Water, ¾ tsp Vinegar
Yield: 1 Pancake

Special Music
"Aeriskitchen"
by "Seok Woo Yoon"

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