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Published on May 19, 2013
SUBSCRIBE HERE: http://bit.ly/MyCupcakeAddiction Learn how to make your own coloured sugar sprinkles (sanding sugar) at home in a just a few minutes! This stuff is normally $5 per tiny container and you can make it for a few cents! --- SUBSCRIBE to MyCupcakeAddiction for more great tutorials!
Oven: Preheat oven to 50 degrees celcius, or 120 degrees faranheit
Tools & Equipment: Baking Tray Greasproof paper Ziplock bag Rolling pin
Ingredients: 1/2 cup Caster sugar (really fine, but not powdered) 1/2-1 teaspoon of your desired colour (more for deeper colours, less for pastels)