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Published on Aug 6, 2012
Introducing Casu Marzu, a Sardinian cheese that is literally crawling with maggots. Yes, you read that correctly! Find out why anyone in their right mind would ever ingest this Italian delicacy filled with live worms in this week's episode of Why Would You Eat That?
QUESTION: How much would we have to pay you to eat this? $500? $3,000? $200,000?
On Why Would You Eat That? we scour the globe for the most bizarre foods and explain why anyone would be crazy enough to eat them. You'll be shocked to see how one man's trash can actually be another man's delicacy. Don't forget to subscribe to Tasted for a new episode of Why Would You Eat That? every Friday!