Be Amazed at these 10 fruits & veggies that looked VERY different before we started cultivating them! Corn - The evolution of corn is a great example of how we can significantly change a vegetable over time. Corn actually comes from a Mexican grass called teosinte. Avocado - The millennial's favorite fruit has gone through quite a lot of change, and its all for the better. In the wild, avocados are very small and can easily fit into the center of your palm, growing to about three inches in diameter. Peach - The peach is another example of our ancestors using selective breeding to create a bigger and tastier version of a fruit. Domesticated by the Chinese around 4, 000 B.C., the original peach was very small and resembled a cherry. Eggplant - The wild variation of the eggplant is completely unrecognizable from the modern version we have today. Eggplants used to come in a variety of shapes, but most of them were round . Strawberry - Often times, as shown in this video, humans molded fruits and vegetables to make them taste better.
Tomato - We have been shaping the tomato to our own taste for thousands of years. The evolution of the tomatoes happened in two stages. Carrot - Wild carrots look nothing like the orange carrots we know today. They were found in Persia around the 10th century and were either white or purple. Cucumber - You probably wouldn’t guess that the wild cucumber is actually related to the modern version of the cucumber we have nowadays. Banana - The wild banana is quite different from the yellow snack that we have today. Originally, they were stocky and hard, filled with large and tough seeds that were spread across the fruit’s interior. Watermelon - Watermelons have actually been around for millennia and they're one of the fruits that have most drastically changed in appearance over the years.