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Brioche - White Trash Cooking

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Uploaded on Jul 17, 2011

Brioche is heavenly rich French yeast bread made with eggs and plenty of butter. It can be a bit challenging to work with, but the results are well worth the effort. The dough can be shaped into small rolls, as shown in this video, or into loaves. Brioche à tête are brioche with a little head on them. For a printable PDF of this recipe, visit my web site www.white-trash-cooking.com and look in the recipe archive.

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