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Published on Jul 2, 2012
Our Masterclasses at Ceviche in Soho are fun. They are perfect for groups or for individuals. We take the time to share our love of our amazing cuisine and also our secrets of how to make our food and cocktails.
All our masterclasses run every last Sunday of each month, for more info and bookings email us at email@example.com.
ABOUT MARTIN MORALES AND OUR RESTAURANTS:
Drop by our stunning restaurants to taste the very best Peruvian food in London.
Our restaurants were created by Peruvian chef, restaurateur and award-winning author Martin Morales and our team. Ceviche Soho kick started the Peruvian food revolution in London and was recently voted #6 Best 2016 Restaurant in London out of 17,000 restaurants. Andina is our Michelin Guide listed all-day restaurant which champions the unique world of the Andes and its nutritious ingredients. Ceviche Old St won the award for Best New UK Venue 2016 and is a restaurant and art gallery in the beautifully restored Alexandra Trust Dinning Rooms. Casita Andina opened in August 2016 and has received 4 stars by The Sunday Times, Metro and Tatler, and is inspired by the traditional, family-run picanterias of Peru.
Martin is the author of Ceviche - Peruvian Kitchen: Sunday Times Cookbook of the Year. You can buy this as well as our Peruvian Kitchen Chilli Sauces and more at our online shop: http://bit.ly/1Bgt36L Many of the recipes in our cookbook are served at our restaurants and will be prepared on Martin's Peruvian Kitchen.