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Venison Done Right, Butchering 101 (TRAILER)

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Published on Apr 15, 2007

Trailer for the feature-length tutorial on how to butcher your own deer at home. Available at www.VenisonDoneRight.Com www.IndianSummerPictures.com & www.Amazon.Com
Learn how to Butcher your own deer the realistic way, with 4 knives at home, no commercial kitchen equipment used in this tutorial!!! (Gutting stage not shown)
Chapters;
1. Introduction
2. Removing Tenderloins (outside)
3. Skinning (in shed)
4. Remove Quarters (in shed)
5. into the Kitchen! Backstraps
6. Hind Quarter #1
7. Hind Quarter #2
8. Shoulders
9. Grinding 101 using a blender attachment
10.Packaging 101
11.Fly Tying With your deer fur step-by-step
12.Venison Marsala, cooking segment 11 min

Our goal was to make a highly informative DVD. Text is superimposed over meat so you know what is being cut at all times. Theres no "time-jumps" either like those car shows where they replace the motor during commercial break. How informative is it? We had a hunter tell us that he was able to butcher his first Deer while playing the video simultaneously!!!!!!!!
Total video length 104 minutes, color, NTSC, Dolby 2.0

**DO NOT JUDGE VIDEO QUALITY BY WHAT YOU SEE ON YouTube** youtube highly compresses video, understable why when you consider how many people are on here. We just want you to know that the DVD looks a light-year better in quality!!

Price reduced!! now just $24.95!!!!!
Available at www.VenisonDoneRight.Com, www.IndianSummerPictures.com
or www.Amazon.com

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