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Easy Vegan Creamy Southwest Dressing Recipe

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Published on Mar 7, 2017

http://relaxbuddy.com


Ingredients:
1 cup vegan mayonnaise (such as Follow Your Heart Veganaise)
2 tablespoons water, or as needed
1 tablespoon agave nectar, or more to taste
2 teaspoons white apple cider vinegar
2 teaspoons chili powder
1 teaspoon garlic powder
1 teaspoon onion powder
1 teaspoon ground cumin
2 teaspoons lime juice
1 pinch cayenne peppe


Directions:
Blend vegan mayonnaise, water, agave nectar, vinegar, chili powder, garlic powder, onion powder, cumin, lime juice, and cayenne pepper in a blender until smooth. Keep refrigerated in an airtight container for 5 to 7 days.




Nutrition
Calories: 74 kcal 4%
Fat: 6.8 g 10%
Carbs: 3.8g;1%
Protein: 0.1 g 1%
Cholesterol: 0 mg 0%
Sodium: 53 mg 2%
Based on a 2,000 calorie diet

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