 Today, when we celebrate the third Water Food Safety Day, we are facing global challenges on food security and hunger. Food safety is a basic requirement for foods, with a complex process from farmer to table. We should work together to transform agricultural systems for better production, better nutrition, a better environment, and a better life. Food safety is essential to achieve the more efficient, inclusive, resilient, and sustainable agricultural systems, which provide health food for everyone and everywhere. Safe foods help to have a safe life and a health future. FAO is working closely with members and various partners to develop innovative, holistic, and feasible food challenge solutions to ensure food safety on the ground. In celebrating Water Food Safety Day, let us work collectively for global actions. Food safety is everyone's business.