Rating is available when the video has been rented.
This feature is not available right now. Please try again later.
Published on Oct 2, 2009
Chef Frank Miller demonstrates how to make his "Super Spicy three citrus tilapia ceviche.It make for an amazing plated first course, or on a crisp fried tortilla as a Baja style tostada or taco. My favorite...sunday football - some great friends Great - well chilled - bottles of "Bub" (Champagne) crisp fried fresh corn tortillas, good spicy pico salsa, guacamole to nibble on and sip while the BBQ is getting ready...